fifis dinner update.
Hello all!
Right, have managed to use my haggling prowess to get =A35 off of the meals=
!!
We will be having a slightly different menu (listed again at the end of the
email), but the turkey and pud is still there. Sorry to those of you that
wanted something that isn't on the menu now, but I hope you find the
substitutions just as toothsome, and enjoy the extra =A35 to spend on drink=
:)
The other condition of getting the money off is that we go on Monday. Equa=
l
numbers of you have expressed preference for each day, so I've used this as
a deciding factor.
Please, please, please get your desired choices into me as soon as poss,
else they'll be making set numbers of each dish (they have to order from
their supplier today, although they /may/ be able to tomorrow).
Thanks to everyone whose got back to me so quickly, you're making it much
less stressful than it could be, thanks guys.
Linette
So.. to recap. The meal is on Monday the 10th of December. The meal will
start 7.30/8 ish. and the menu is as follows.
----- Happy cheaper Christmas menu -----
starters:
1) warm bacon, spinach, and avocado salad
2) Deep fried garlic mushrooms with charcoal's mayonnaise dip
3) Home-made creamy spinach, leek and potato soup
4) Taramasalata with hot pitta bread
Main course:
1) Roast Norfolk turkey with glazed parsnips, julienne carrots, button
Brussels sprouts, crispy roast potatoes, herb and chestnut stuffing and
sweet cranberry jelly.
2) Strips of blackened Cajun chicken on a bed of mixed leaves
3) chargrilled cod in a Mediterranean vegetable and tomato salsa and saut=
=E9
potatoes
4) fusilli tricolore - spirals of pasta with a mushroom, pesto and tomato
sauce.
Desserts
1) Christmas pud with brandy cream
2) banoffee pie
3) exotic fresh fruit salad
4) Vanilla ice-cream
5) chocolate mousse cake
Followed by coffee or tea with milk chocolate mints
Right, have managed to use my haggling prowess to get =A35 off of the meals=
!!
We will be having a slightly different menu (listed again at the end of the
email), but the turkey and pud is still there. Sorry to those of you that
wanted something that isn't on the menu now, but I hope you find the
substitutions just as toothsome, and enjoy the extra =A35 to spend on drink=
:)
The other condition of getting the money off is that we go on Monday. Equa=
l
numbers of you have expressed preference for each day, so I've used this as
a deciding factor.
Please, please, please get your desired choices into me as soon as poss,
else they'll be making set numbers of each dish (they have to order from
their supplier today, although they /may/ be able to tomorrow).
Thanks to everyone whose got back to me so quickly, you're making it much
less stressful than it could be, thanks guys.
Linette
So.. to recap. The meal is on Monday the 10th of December. The meal will
start 7.30/8 ish. and the menu is as follows.
----- Happy cheaper Christmas menu -----
starters:
1) warm bacon, spinach, and avocado salad
2) Deep fried garlic mushrooms with charcoal's mayonnaise dip
3) Home-made creamy spinach, leek and potato soup
4) Taramasalata with hot pitta bread
Main course:
1) Roast Norfolk turkey with glazed parsnips, julienne carrots, button
Brussels sprouts, crispy roast potatoes, herb and chestnut stuffing and
sweet cranberry jelly.
2) Strips of blackened Cajun chicken on a bed of mixed leaves
3) chargrilled cod in a Mediterranean vegetable and tomato salsa and saut=
=E9
potatoes
4) fusilli tricolore - spirals of pasta with a mushroom, pesto and tomato
sauce.
Desserts
1) Christmas pud with brandy cream
2) banoffee pie
3) exotic fresh fruit salad
4) Vanilla ice-cream
5) chocolate mousse cake
Followed by coffee or tea with milk chocolate mints